Tag: sourdough baking
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Overnight Sourdough Cinnamon Rolls

These overnight sourdough cinnamon rolls can be made with either an active sourdough starter or sourdough discard. They are sweet and tangy in flavor, but simple enough for even a beginner baker. JUMP TO RECIPE Cinnamon rolls are a birthday and Christmas morning treat at our house. They used to be requested for special events.…
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Everyday Muffins with Sourdough Discard

This is one of the best sourdough discard muffin recipes. This bakery-style muffin is tender, moist, and packed full of flavor. JUMP TO RECIPE We are in a habit of using our sourdough discard to add flavor to most of our baked goods around here. Just like my Chocolate Chip Cookie recipe, which you can…
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Sourdough Sandwich Bread

This sourdough sandwich bread is soft, fluffy, and bulk-fermented overnight. JUMP TO RECIPE This sourdough sandwich bread is one of my favorite go-to recipes right now. I like how I can quickly get it going the night before and by lunch the next day it is ready to enjoy. This sourdough bread is the easiest…
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All Things Sourdough Starter

Talking all things sourdough starter today. Start your sourdough starter in just one week. What is Sourdough Starter? Sourdough is first, a mixture of fermented water and flour which contains helpful yeasts and bacteria. It is used as a leavening agent to make baked goods rise. It is regularly maintained with “feedings” to not only…
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Sourdough Discard Crackers

These tangy, crunchy crackers are so quick and easy. JUMP TO RECIPE Just a quick post today! Wanted to share some easy sourdough discard crackers that are a go-to recipe in our house. I make these crackers for lunch quite often. We like to have cold trays or even small charcuterie boards for lunch. Or,…